Coffee Machine Coffee Machines Italian Commercial Coffee Machine Fresh Grinding Semi-Automatic Pumping Milk Tea Coffee Shop Equipment

9Bar extractive extraction of espresso, thick and viscous, balanced with aromatic and bitter, reaching themellow realm
92-96 ° C extraction of water temperature espresso coffee, to ensure the taste of coffee, brew a cup of real boutique coffee
A cup of espresso gold extraction time is 25-30 seconds, generally no more than 30s, after 30s, the extracted coffee taste has lost its mellow taste and aroma; a cup of real espresso extract is between 25-30ml
58mm commercial single layer filter, commercial grade coffee handle, stainless steel single layer funnel, coffee disposable extraction, alcohol grease
Imported double pump, three boilers, three-hole steam, easy to make milk foam, can make 100 cups per hour continuously

Additional Information

• ASIN : B0CYZZGN4T